Food & Recipes

December in Akwa Ibom feels like a season of reunions. Roads lead home, houses fill up again, and kitchens become the centre of activity. Food is part of how people …

Imagine sitting beneath the vast skies of Northern Nigeria, the air filled with the gentle hum of Hausa-Fulani market chatter, the scent of cooked palm oil and peanuts drifting through …

When you travel to Northern Nigeria, you are not just entering a region with vast landscapes and rich cultural heritage; you are also experiencing a historical area filled with unique …

Ask anyone from Enugu where to find good Nkwobi, and you’ll get a long list because everyone has a favourite spot. Some love the small roadside bars. Others prefer the …

If you’ve ever stepped out hungry in the morning in Enugu, you know the joy of finding a place that serves hot food and a warm drink.  From okpa sellers …

Africa’s vibrant food landscape has been invigorated once more by South Africa, which commanded the spotlight at the prestigious 6th World Culinary Awards, further solidifying the nation’s status as a …

If you’ve ever sipped palm wine straight from the gourd, you know there’s nothing quite like it. There’s something special about sharing a cup of fresh palm wine in Enugu.  …

There’s a quiet revolution simmering in Nigerian kitchens. From bustling Lagos restaurants to small-town homes, cooks are reaching back into the past by rediscovering the smoky, textured, and memory-laden dishes …

In Akwa Ibom, food is more than what’s on the plate; it’s how people connect, celebrate, and show love. Every dish carries a story, passed down through generations and made …

Morning in Lagos begins not with alarm clocks but with the clatter of pots and the scent of frying oil. On every corner, firewood smoke curls around metal stalls, and …