Food & Recipes

Lagos has become one of Africa’s fastest-growing dining capitals. In 2024 alone, the city’s new restaurants and lounges grew by 18%, with Victoria Island and Lekki leading the way. Lifestyle …

There are some meals you taste once, and you can happily say, “If I check out of this world now, I lived well.” That’s precisely the experience waiting for you …

Nigerian chef Hilda Baci attempted the world’s largest pot of jollof rice on September 12, 2025, at Eko Hotels and Suites, Victoria Island, Lagos, during the Gino World Jollof Festival. …

 The best way to know a city is not through its fancy restaurants but on the streets where the smoke, spice, and noise come alive. That’s where Nigeria’s authentic flavour …

In 2025, Nigeria’s café culture has taken on a new identity, emerging as both a social and cultural force. Coffee is a beverage not synonymous with most Nigerians. Once viewed …

Lagos State, a city that continually thrives culturally and economically, is a metropolis characterised by its coruscating food scene, which lies at the core of its vibrancy. When the music …

If you’ve ever been to Northern Nigerian cities, it’s very common to witness a local meat joint at a roadside where meat decorated with local spices is being roasted over …

When people talk about dining in Port Harcourt, they usually think of spicy suya spots, buka joints, or fancy lounges. But in the heart of GRA Phase 2, Port Harcourt, …

Previously, one could only find Nigerian street food at bustling markets, bus stops, and late-night street vendors. Today, it is gaining international attention. Popular dishes like suya, puff-puff, bole, and …

Fura da Nono is one of the widely accepted traditional drinks in West Africa. In West African countries where cattle graze under the vast open skies, the Fulani people have …