Best Places to Try Fresh Seafood in Lagos & Rivers State
Lagos and Rivers States should be on your radar if you’re a seafood lover living in or visiting Nigeria. These two places are known for their rich coastal culture, access…
Street food
Street food in Nigeria offers a rich blend of flavors, textures, and aromas that showcase the country’s culinary traditions. From the sizzling suya and crispy akara to the sweet puff-puff, Nigerian street food is an essential part of daily life. Whether you’re navigating the lively streets of Lagos or exploring the local markets of Kano, each dish offers a unique taste of Nigerian culture. Join us as we dive into the top street foods in Nigeria that will leave you craving more.
Best Suya & Shawarma Spots in Nigeria: Top Night Street Food Guide
When the sun sets in Nigeria, a different kind of magic begins — the sizzling, smoky world of night street food. As traffic slows and the city cools, the streets…
Top 5 Nigerian Street Foods You Must Try in 2024
If you’re visiting Nigeria or you’ve lived here your whole life, there’s one thing you cannot miss out on – street food. These meals are not only popular among locals…
Why Akara and Pap Are Nigeria’s Ultimate Breakfast Pairing
As dawn breaks across Nigeria, the irresistible aroma of sizzling Akara wafts through the air, mingling with the comforting scent of warm Pap. This iconic breakfast duo, a staple in…
Burukutu: Traditional Brew Excellence
In a small village tucked away in Northern Nigeria, the sun dips below the horizon, casting a golden glow over the fields. After a long day of labour under the…
Waina (Masa) – A Taste of Northern Nigeria’s Fluffy Rice Cake
Waina, or Masa, is a fluffy rice cake with deep roots in Northern Nigeria, particularly among the Hausa people. It is traditionally made from a batter of fermented rice and…
Fura Da Nono – Refreshing Northern Nigerian Delicacy
You’re standing under the scorching sun in the vibrant city of Abuja in Northern Nigeria. The air is thick with heat, and beads of sweat form on your forehead. When…
Discover ADUN – A Sweet Tradition
The history of Adun is as rich as its taste. Adun, meaning “sweetness” in Yoruba, speaks to its primary attribute: an irresistible sweetness that lingers on the palate. Traditionally made…
The Ultimate Guide to Perfect Kosai: Step-by-Step Recipe
From the quiet streets of Kano to the bustling corners of Lagos, a savoury aroma brings people together: the smell of freshly fried Kosai. As the morning sun rises over…
Zogale: Your Go-To for Nutritious Salads
When you think of salads, what comes to mind? Perhaps a bowl of leafy greens, crisp vegetables, or a splash of tangy dressing. But in Nigeria, the conventional salad has…